
The article presents the levels of cooperation between the Food and Agriculture Organisation (FAO) and the European Union (EU) in ensuring the European Green Deal as an action plan of the European Commission taking into account the Sustainable Development Goals presented in Agenda 2030. Issues of particular importance for all subjects of agricultural law were presented, including Polish farmers as persons who will be affected by the introduction of transformation in agriculture and the Polish “New Deal” programme. An analysis was made of the extent to which the adoption of the 2030 Agenda and EU documents related to the implementation of the Green Deal in agriculture and the fight against hunger have influenced in strategic cooperation the effective implementation of the strategy adopted in the European Green Deal.
The possible benefits for Poland of a partnership between the two organisations were presented. The key documents on the basis of which the cooperation was established were presented. The extent to which the Green Deal strategy dovetails with FAO’s implementation of goals directly derived from the 2030 Agenda was examined. Potential areas of cooperation between FAO and the EU for the future are identified on the basis of concrete examples.
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